INGREDIENTS:

2 oz Shipwreck Spiced Rum
1 oz orange liqueur
2 oz fresh brewed iced tea
2 oz fresh squeezed lemon juice
1/2 oz agave nectar
Sliced lemon wheels and mint sprig for garnish

Make It:

Add all ingredients to a shaker. Add ice! Shake and strain into a glass with ice. Garnish with lemon wheel.